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Vaina

Ingredients:

  • 60 ml or Oporto Sherry
  • 30 ml Chocolate Liqueur
  • 30 ml or Brandy Cognac
  • 2 - 3 tblsp Powdered Sugar
  • 1 Egg Yolk

How-to:

Put all the ingredients in a cocktail shaker with ice and shake it well. Serve in a red wine glass and add in the top a bit of powdered cinnamon .