Vaina
Ingredients:
- 60 ml or Oporto Sherry
- 30 ml Chocolate Liqueur
- 30 ml or Brandy Cognac
- 2 - 3 tblsp Powdered Sugar
- 1 Egg Yolk
How-to:
Put all the ingredients in a cocktail shaker with ice and shake it well. Serve in a red wine glass and add in the top a bit of powdered cinnamon .
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