The Pernod Demon
Ingredients:
- 1 1/2 oz Pernod
- 1 Wedge Lemon
- 6 dashes Tabasco Sauce
- Sugar
How-to:
1) Coat the lemon wedge with sugar 2) Douse the lemon wedge with the 6 dashes of tobasco 3) Fill the shot glass with pernod To administer this shot, suck the lemon and then shoot the pernod.
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