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Surrey Slider

Ingredients:

  • 1 1/2 oz Anejo Rum
  • 1/2 oz Peach Schnapps
  • 4 oz Orange Juice
  • 1 slice Orange

How-to:

Pour the rum, peach schnapps, and orange juice into a highball glass almost filled with ice cubes. Stir well and garnish with the orange slice.