Spanish Coffee
Ingredients:
- 1 part Licor 43
- 2 parts hot Coffee
- Whipped Cream
- Ground Cinnamon
How-to:
Pour Licor 43 and coffee into a irish coffee cup. Float whipped cream and sprinkle a little cinnamon on top.
Tweet
Pour Licor 43 and coffee into a irish coffee cup. Float whipped cream and sprinkle a little cinnamon on top.