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Rum a'la Olof

Ingredients:

  • 3 cl blended Rum
  • 20 ml Lemon Juice
  • 50 ml Whipped Cream
  • 5 ml hot Coffee
  • 5 gr Cocoa Powder

How-to:

Poure the rum and the lemon-juice in the bowl, and mix it. Then you take the cocoa-powder and the hot coffee and mix it with the other stuff in the bowl. After that you poure your mixture in a shot-glass. The whipped cream you put on the top of the glass. Ready to be served!