Palmetto
Ingredients:
- 1 1/4 oz Bacardi silver Rum
- 1/2 oz Apricot Brandy
- 3 oz Orange Juice
- 1/4 oz Meyers Rum
- 3 oz Pineapple Juice
How-to:
Shake and strain into an ice-filled Hurricane glass. Float Meyers Rum on top and garnish with a pineapple spear.
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