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Mullens Mai Tai

Ingredients:

  • 1 oz Anejo Rum
  • 1 oz Light Rum
  • 1 oz Cointreau
  • 1 oz Pineapple Juice
  • 1 tsp Grenadine
  • 1 tsp Orgeat Syrup
  • Juice of 1/2 Lime

How-to:

Combine ingredients in an empty shaker. Shake vigorously then pour contents into a tall cocktail glass filled with crushed ice. Garnish with a slice of orange, a wedge of pineapple or a cherry (or all three).