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May Blossum Fizz

Ingredients:

  • 2 oz Swedish Punsch
  • 1 tsp Grenadine
  • Juice of 1/2 Lemon
  • Carbonated Water

How-to:

Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.