Lorraine's Delight
Ingredients:
- 3 oz Light Rum
- 3 oz Spiced Rum
- 4 oz Peach Schnapps
- 5 frozen Strawberries
- 1/2 cup crushed Pineapple
- 1/2 cup Apricot Nectar
- 1 tblsp Sugar
How-to:
Add everything to a blender with 6-10 ice cubes and blend until it is thick and frosty. Pour into a frozen margarita glass.
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