Lemon Flip
Ingredients:
- 1 Egg Yolk
- 2 tsp Sugar Syrup
- 4 cl Lemon Juice
How-to:
Put several ice cubes in a shaker, add egg yolk, sugar syrup and lemon juice. Shake very well and strain into a highball glass. Serve with a drinking straw.
Tweet
Put several ice cubes in a shaker, add egg yolk, sugar syrup and lemon juice. Shake very well and strain into a highball glass. Serve with a drinking straw.