• Drink Type:

• Alcoholic

• Glass Type:

• 

• Rating:
  rated 1 time

Ingredients:

• One or more whole with shells Egg
• or lemon-lime juice Lime Juice
• to taste Sugar
• to taste Pisco

How-to:

Place whole eggs, in shell, (organic would be preferable) in a jar. Cover with lemon/lime juice. Seal the jar and refrigerate. Leave the eggs to marinate for 2-3 weeks. The shells should become soft. Place the eggs and juice in a blender and blend until smooth. Strain to remove egg membranes. Add sugar and pisco to taste.