Irish Cream Liqueur #3
Ingredients:
- 1 3/4 cup , bourbon, scotch, or rye whiskey Irish Whiskey
- 14 oz sweetened Condensed Milk
- 1/2 pint Whipping Cream
- 4 Egg
- 2 tblsp Chocolate Syrup
- 2 tsp instant Coffee
- 1/2 tsp / extract Almond Flavoring
How-to:
Blend (use blender) all ingredients until smooth. Store tightly covered in refrigerator. Shake before serving. Keeps up to one month.
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