Cocktail-sidebar-top
  • Drink Type:

  • Optional alcohol Sidebar-border-image
  • Glass Type:

  • Sidebar-border-image
  • Rating:
    rated 0 times

Hot Buttered Rum Batter #2

Ingredients:

  • 1/2 cup Brown Sugar
  • 1/2 cup white Sugar
  • 1/2 lb Butter
  • 1 pint good quality Vanilla Ice Cream

How-to:

Blend all ingredients in a food processer or mixer and store in the fridge or freezer. To make a drink add a shot of good dark rum along with 1 or 2 tbl spoons of batter to a mug of very hot water. Serve in irish coffee cup.