Hot-Buttered Rum
Ingredients:
- 1 tsp Sugar
- 1/2 tsp Butter
- 1 jigger light or dark Rum
- 4 Cloves
How-to:
In a mug put sugar, butter, rum and cloves. Fill with boiling water. Stir.
Tweet
In a mug put sugar, butter, rum and cloves. Fill with boiling water. Stir.