Half & Half
Ingredients:
- 1 part Harp Lager
- 1 part Guinness Stout
How-to:
Fill a pint glass half full with Harp. Slowly fill the remainder of the glass with Guiness, pouring slowly over the back side of a spoon. It should layer nicely.
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Fill a pint glass half full with Harp. Slowly fill the remainder of the glass with Guiness, pouring slowly over the back side of a spoon. It should layer nicely.