• Drink Type:

• Alcoholic

• Glass Type:

• 

• Rating:
  rated 0 times

Ingredients:

• 1 1/2 oz Light Rum
• 1/2 oz Triple Sec
• 2 tsp Pernod
• 1 tsp white Creme De Cacao
• 1 Egg Yolk
• 1 tsp superfine Sugar

How-to:

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a sour glass.