Eagle Eye
Ingredients:
- 3 cl Vodka
- 3 cl Passoa
- 1/2 part Orange Juice
- 1/2 part Cranberry Juice
- Ice
How-to:
Shake and serve in a highball glass with ice. Garnish with a slice of lime on the rim of the glass.
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Shake and serve in a highball glass with ice. Garnish with a slice of lime on the rim of the glass.