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Dutch turbo

Ingredients:

  • 2 cl Malibu Rum
  • 1 cl Pina Colada
  • 1 cl Passoa
  • 1 cl Pisang Ambon
  • 6 cl Pineapple Juice

How-to:

Mix on the rocks. Pour it all over cubed ice. Put a wedge pineapple on the glass. Serve it the way they want it.