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Dressed Up Pina Colada

Ingredients:

  • 3 oz Light Rum
  • 3 tblsp Coconut Milk
  • 3 tblsp crushed Pineapple
  • Whipped Cream
  • Chocolate Syrup
  • 1 Maraschino Cherry

How-to:

Make a zig-zag pattern of chocolate syrup on the inside of the glass while turning the glass. Blend rum, coconut milk and pineapple, with 2 cups of crushed ice, on high for a few seconds, until all large chunks of ice are gone. Pour into glass. Top with whipped cream and a cherry.