Champagne Punch #2
Ingredients:
- 2 cups Sugar
- 375 ml Brandy
- 6 bottles Champagne
- 6 , sliced Orange
- 6 , sliced Lemon
- 6 , sliced Lime
- 1 , chunks Pineapple
- 1/2 bag crushed Ice
- Strawberries
How-to:
Mix sugar, brandy and 5 bottles champagne in a punch bowl. Then stir in orange, lemon and lime sliced thin into rounds, pineapple chunks and ice. Stir until well mixed. To complete, garnish with strawberries and pour a final bottle of champagne theatrically over the top.
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