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Champagne Celebration

Ingredients:

  • 1/2 oz Cointreau
  • 1/2 oz Presidente Brandy
  • 1 cube Sugar
  • Peychaud Bitters
  • 4 oz Champagne

How-to:

Add Cointreau, Brandy and Sugar cube aturated with Peychaud bitters to champagne flute. Fill with your favorite champagne. Garnish with an orange twist.