Caribbean Smoked Torch
Ingredients:
- 1/2 oz Brandy
- 1/2 oz Dark Rum
- 3/4 oz Malibu Rum
- 3/4 oz Midori Melon Liqueur
- Orange Juice
- Pineapple Juice
- Cranberry Juice
- Ice
- 3/4 oz Chambord Raspberry Liqueur
- 1/2 oz Bacardi 151 Proof Rum
How-to:
Mix all the ingredients, except for the 151 rum in a tin glass or shaker. Steam the snifter, using the 1/2oz. of 151 lighting it, until it consumes itself. After that pour the content of the shaker in the hot snifter. It will create a really good smelling cloud of smoke, that it's what distinguish this coktail.
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