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Campbell F. Craig

Ingredients:

  • 1 1/2 oz Tequila
  • 2 oz Orange Juice
  • 2 oz Pineapple Juice
  • 1/2 oz Chambord Raspberry Liqueur

How-to:

Pour the tequila, orange juice, and pineapple juice into a highball glass almost filled with ice cubes. Stir well. Drop the Chambord into the center of the drink.