Butterbee
Ingredients:
- 1/2 shot Butterscotch Schnapps
- 1/2 shot Bailey's Irish Cream
How-to:
Pour the butterscotch shnapps in first, then slowly, pour the baileys down the inside, so that it rests on top of the butterscotch.
Tweet
Pour the butterscotch shnapps in first, then slowly, pour the baileys down the inside, so that it rests on top of the butterscotch.