Bluebird
Ingredients:
- 1 1/2 oz Gin
- 1/2 oz Triple Sec
- 1/2 oz Blue Curacao
- 2 dashes Bitters
- 1 Maraschino Cherry
- 1 twist of Lemon Peel
How-to:
In a mixing glass half-filled with crushed ice, combine the gin, triple sec, Curacao, and bitters. Stir well. Strain into a cocktail glass and garnish with the lemon twist and the cherry.
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