Black Feather
Ingredients:
- 4 parts Brandy
- 2 parts Dry Vermouth
- 1 part Cointreau
- 1 dash Angostura Bitters
How-to:
Stir with ice. Strain into a chilled cocktail glass. Garnish with an Orange Twist.
Tweet
Stir with ice. Strain into a chilled cocktail glass. Garnish with an Orange Twist.