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  • Rating:
    rated 4 times

Bishop

Ingredients:

  • Juice of 1/4 Lemon
  • Juice of 1/4 Orange
  • 1 tsp Powdered Sugar
  • Red Wine

How-to:

Shake juice of lemon, juice of orange, and powdered sugar with ice and strain into a highball glass. Add two ice cubes, fill with burgundy, and stir well. Decorate with various fruits and serve.