Batida Summerday
Ingredients:
- 1/2 glass crushed Ice
- 4 cl Batida De Coco
- 8 cl Pineapple Juice
- 2 cl Kirschwasser
- 3 dashes Grenadine
How-to:
Fill a 1/2 glass with crushed ice. Pour in batida de coco, pineapple juice and Kirschwasser. Stir. Last add 3 dashes grenadine over it. Serve with 2 short straws and garnish with trophical fruits.
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