Avalon
Ingredients:
- 3 parts Finlandia Vodka
- 1 part Pisang Ambon
- 6 parts Apple Juice
- 1 1/2 part Lemon Juice
- Lemonade
How-to:
Fill a tall glass with ice. Layer the Finlandia Vodka, lemon and apple juices, Pisang Ambon, and top up with lemonade. Stir slightly and garnish with a spiralled cucumber skin and a red cherry. The cucumber provides zest and looks attractive. This drink, created by Timo Haimi, took first prize in the 1991 Finlandia Vodka Long Drink Competition.
Tweet
