Allegheny
Ingredients:
- 1 oz Dry Vermouth
- 1 oz Bourbon
- 1 1/2 tsp Blackberry Brandy
- 1 1/2 tsp Lemon Juice
- 1 twist of Lemon Peel
How-to:
Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Top with the twist of lemon peel and serve.
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