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Allegheny

Ingredients:

  • 1 oz Dry Vermouth
  • 1 oz Bourbon
  • 1 1/2 tsp Blackberry Brandy
  • 1 1/2 tsp Lemon Juice
  • 1 twist of Lemon Peel

How-to:

Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Top with the twist of lemon peel and serve.